​Our Pizzeria

​The bar and pizzeria were opened by Anna, Alessandro's mother in the 80s, with the help of her husband Emilio! When they passed away, Alessandro (the eldest son) and Giovanna his wife took over, and year after year they renovated the place by making an expansion, in 2024 part of it became a B&B!
The bar and pizzeria are open from Monday to Friday from 6am to 3pm (pizzas at midday!) and on Friday evenings from approximately 6pm to 10.30pm.

​Our pizzas

​each pizza is a unique creation, made with fresh, high-quality ingredients. From the classic Margherita to the most creative recipes, every bite will transport you to the heart of Italian tradition. Come and discover the passion and craftsmanship we put into every dough!

​Top quality ingredients

​In our pizzeria, we only use top quality ingredients to offer you an authentic and unforgettable experience. Fresh mozzarella, juicy tomatoes and extra virgin olive oil are just some of the carefully selected products. Each pizza is a tribute to Italian tradition and authenticity.

Gallery

​Contact us

​Call us to book a table in our pizzeria

​Contact us